Research and Reports

Climate Change and Animal Agriculture:

This report presents information from a range of sources primarily the IPCC, FAO, and UNDP and a selection of peer reviewed research papers.  It explains why eliminating animal agriculture together with the reforestation on the freed up grazing lands are key initiatives for reversing climate change.  The report is divided into four parts.

 
Grow Green Reports from the Vegan Society UK:

gg12 reports from the Vegan Society UK which look at growing food crops as an alternative to animal farming.

 

 

 

The Story of Soy:

This report presents information from a range of sources primarily the World Wildlife Fund for Nature, Mighty Earth and Rainforest Foundation Norway, FERN and Chatham House.  It describes the scale of soy production and how it is driven by animal agriculture.  It also highlights the biodiversity and human impacts.  The report is divided into three parts. 

 

 

Living Planet Report 2018 – by WWF:

This report shows a 60% decline in the size of populations of mammals, birds, fish, reptiles, and amphibians in just over 40 years.  The top threats to species identified in the report link directly to human activities, including habitat loss and degradation and the excessive use of wildlife such as overfishing and overhunting.

 

 

 

 

More Reports: