Saturday, December 10, 2022

Current Issue - Winter 2022

Review of ‘Sixty Harvests Left’ by Philip Lymbery

Sixty Harvests Left is the third in a series of books by Philip Lymbery, Global CEO of the farm animal welfare charity Compassion in...

Is there Slavery in your Seafood?

According to the International Labour Organisation in 2016 there were an estimated 40.3 million people in modern slavery, including 24.9 million in forced labour...

If the Ocean Dies, We All Die!

Restoring China’s Loess Plateau

The birthplace of the largest ethnic group on the planet, China’s Loess Plateau was once an abundant forest and grassland system. One of the...

News on an Emerging Vegan World


Diet & Health

Organisations advocating Veganism and Plant-based Diets

The Vegan Society: (UK) Runs many campaigns, including: Catering for Everyone:  campaign for vegan options in hospitals, schools, prisons and other public institutions.Vegan on the Go: ...

Fish Exploited for Food Suffer Like Mammals and Birds

Fish are the Most Misunderstood Animals in Our Food System  Earth is home to more than 30,000 known species of fish, which is more than all...

Zoonotic Diseases & Antimicrobial Resistance