HomeMagazine - Back IssuesWinter 2019

Winter 2019

News on an Emerging Vegan World

Vegan & Sustainability News – Winter 2019

November 30, 2019

Animal Advocacy

Sanctuaries: The Forgotten Child of the Animal Rights Movement?

November 28, 2019

Vegan Agriculture

Nature Rising: The Campaign to End Subsidies for Animal Agriculture

November 28, 2019

Diet and Health

How to Lower High Blood Pressure Quickly and for the Rest of Your Life Using Amazingly Effective Diet and Lifestyle Changes

November 26, 2019

Research & Reports

The Lancet Comission Report Defines a Sustainable Food Production System

November 26, 2019

Winter 2019

Green shoots: how veganism is changing gardening

November 26, 2019

Ecology and Biodiversity

Sadhana Forest: a vegan, ecological reforestation project in India

November 26, 2019

Economy

Should We Tax Meat?

November 26, 2019

Stay Connected

Categories

Animal Advocacy Animal Agriculture Animal Sentience Climate Change Democracy and Rights of Nature Diet and Health Ecology and Biodiversity Economy Hunger Magazine - Back Issues News on an Emerging Vegan World Oceans Psychology and Intersectionalism Research & Reports Spirituality/Religions/Happiness Sustainable Living Vegan Agriculture Veganism Zoonotic Diseases and Antimicrobial Resistance

Latest Issue

Animal Agriculture

How Nitrogen Pollution is forcing Agriculture to change in The Netherlands

Animal Advocacy

A new Life for Mink in Ireland?

Current Issue

Degrowth is essential if we want to fight Climate Change

Current Issue

More Species, but fewer Trees

Current Issue

In the Future we may have more time for Leisure

Current Issue

News on an emerging Vegan World – Spring 2022

Animal Agriculture

A Vegan Perspective on the US Farm Reform Act

Current Issue

New Research shows that a rapid global Phase-out of Animal Agriculture can offset 68% of GHG Emissions